Our quirky cafe serves outstanding coffee, teas and delicious cakes crafted on-site in our brand new bakeshop. The full service restaurant creates exciting & innovative flavours inspired by our organic farm serving breakfast and lunch. All served in our refurbished 1850’s train carriage booths, double-decker bus & marquee, or beautiful garden with a laser focus on local, ethical & sustainability.
Vegan, Gluten free and traditional baking.
The Drivers – Pip & Gary
The Conductor – Megan
Chefs – Sam, Sophie & Ben
Bakery – Harriet, Heidi & Penny
Baristas – Becca & Charlie
Ticket Inspectors – Lydia, Chloe, Georgia
Engineers – Nessy, Rylan, Ruby & Sophie
We are always on the look out for passionate & empathetic individuals. If you thrive working in a team and want to help grow this socially conscious food led business. Check out our vacancies.
From July 19th when we begin to learn to live with Covid-19 and restrictions are lifted we will still be asking guests to follow the government guidance which states that wearing a face mask will reduce your risk and the risk to others. Even though it is no longer a legal requirement we thank you in advance for your continued co-operation in keeping our team, your fellow diners and our restaurant safe.
We will be posting regularly on our progress and changes to times & services. Please follow us on Social Media for our most recent
Bakebox Open : Wednesday - Saturday 10am - 3:45 Online Orders: 24/7 Restaurant Breakfast Bookings 9:30am - 10:45am Lunch Bookings: 12pm - 2:30pm Coffee & Cake: 10am - 3:45 (bookings not available)
Monday: Closed Tuesday: Closed Wednesday: 9:30am - 4pm Thursday: 9:30am - 4pm Friday: 9:30am - 4pm Saturday: 9:30am - 4pm Sunday: Closed
The Railway Carriage Cafe,